Cuisine is queen at “Gourmet Inclusive” El Dorado, Azul and Generations

It’s about the cuisine. That’s what Mandy Chomat says when asked to name the one quality that distinguishes Karisma’s “Gourmet Inclusive” resorts from other all-inclusives. “We’re for foodies,” says Chomat, vice president of sales and ...

Ron Vlasic discusses Kimpton’s strategy for imbuing its hotels with the flavor of their destinations

Founded in 1981, Kimpton Hotels & Restaurants pioneered the boutique hotel concept in the U.S. The company opened seven hotels last year and now has 58 hotels along with 67 restaurants, ...

Fort Lauderdale’s Bonaventure continues its tradition of warm hospitality under new owners

Many resorts boast of friendly service and personal attention, but few truly reach the level of warmth found at the Bonaventure Resort & Spa near Fort Lauderdale, Fla. Wha...